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Our Idea
![L'Idea L'Idea](https://reginaditalia.com/wp-content/uploads/2024/04/L-Idea.webp)
![Riga-2](https://reginaditalia.com/wp-content/uploads/2024/04/Riga-2.png)
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An attractive, high impact design object that is
synonym for Italian style, top quality ingredients,
a long leavening handmade dough prepared
with remarkable expertise.
Excellent service even if informal. The combination of professionalism and friendliness of
our pizza makers will make Your event a unique experience for both guests and celebrating.
Having REGINADITALIA at Your party – wherever it may be – will make it
unique and outstanding. It can give a touch of taste and conviviality to Your wedding,
bringing a delicious moment just outside the venue of Your “I do”. It can be appreciated
as an unusual alternative to the popular midnight spaghetti dinner.
It can simply delight the guests at Your graduation or birthday party.
It can brighten a company event, engaging Your employees in a
winning team building activity.
If You like, Your guests can wear the apron and stretch, garnish and
bake their own pizza, experiencing an enjoyable and memorable moment.
Where?
We are based in Como, Milan, Florence, Rome, Porto Cervo, and
able to reach You anywhere. REGINADITALIA can get to Your garden or Your
terrace lifting the Ape with a crane. Or to a yacht, to a church square,
to the beach, in front of Your showroom and even to the top of a mountain by helicopter.
Our Customers’ creativity over the years has surprised us, too!
Any special place where you would like to taste your pizza REGINADITALIA?
How it works
REGINADITALIA is an Apecar equipped with a wood oven and a large worktop.
It is positioned outdoor and managed by one or more operators, depending on
the number of Your guests. Our pizza makers activate the oven at least one hour before
the event to start, then they stretch, garnish and bake pizzas continuously.
You and Your guests can request different fillings depending on Your taste, or
participate in the preparation of pizza: we will provide You with many tips
and a nice apron!
When pizza is ready, it is portioned into 6 or 8 slices and served on wooden cutting boards
placed on the Apecar half-moon shaped worktop. Guests take their pizza slices using
eco-friendly food cardboard tools.
At request, we can also provide drinks: we set up vintage tubs containing
beer, wine, soft drinks and lots of ice.
![Pizza Pizza](https://reginaditalia.com/wp-content/uploads/2024/04/Pizza.webp)
![Marilena e Filippo Marilena e Filippo](https://reginaditalia.com/wp-content/uploads/2024/04/Marilena-e-Filippo.webp)